Wednesday Steak Night
6pm-8.30pm Bar opens 5pm
28-day Extra Matured Steaks10oz Rib eye £22 8oz Fillet £27
All served with a crisp salad, coleslaw & home-made chips
- Surf & Turf – 4 large tiger prawns drenched in garlic butter £6
- Blue cheese sauce £2.50
- Pepper sauce £2.50
- Onion rings £2.50
This menu runs alongside the a la carte menu
